Sweet potato breakfast casserole

See the video here.

Adapted from http://www.fromthiskitchentable.com

INGREDIENTS

Sausage
  • 1 pound ground turkey
  • Four cloves garlic, minced
  • 1 teaspoon salt
  • ¼ teaspoon powdered thyme
  • ½ teaspoon sage
  • ⅛ teaspoon fennel
  • pinch red pepper flakes
  • black pepper
Casserole
  • 4 cups cubed sweet potatoes (3-4 potatoes)
  • 1 onion, diced
  • 1 bell pepper, diced
  • 8 eggs
  • ½ cup canned coconut milk
  • Salt and pepper to taste

INSTRUCTIONS

  1. Broil sweet potatoes for 10 minutes, then stir and broil 5 more minutes.
  2. Mix 1 pound turkey with spices for sausage.
  3. Brown turkey until almost cooked.
  4. Add 1 diced onion.
  5. Whisk together 8 eggs with 1/2 cup coconut milk.
  6. In a 9 x 13 inch casserole dish, layer sweet potatoes, then sausage with onions, then diced red bell pepper.
  7. Pour egg mixture evenly over casserole.
  8. Bake 30 minutes or until eggs set.

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